Food, high content: C 17:0 - Nutrition data & facts, nutritional informationHome

Food, high content: C 17:0

Display low content food

C 17:0 per 100 grams 
Lamb, flank, raw0.342 g
Beef, flank, raw0.34 g
Beef, flatribs, raw0.337 g
Beef, brisket, middle part, raw0.331 g
Lamb, breast, raw0.327 g
Beef, meat, approx. 25 % fat, raw0.319 g
Beef, brisket, posterior part, raw0.314 g
Lamb, flank, spiced, cooked0.302 g
Lamb, loin, raw0.29 g
Lamb, meat, average values, raw0.289 g
Veal, fat, raw0.25 g
Beef brisket, soaked in brine0.243 g
Beef, entrecote "cap on", raw0.24 g
Cinnamon stick0.21 g
Beef, striploin "cap on", raw0.195 g
Beef, sirloin, raw0.171 g
Caviar, danish (roe, lump-sucker)0.169 g
Beef, T-bone steak, raw0.162 g
Mutton, shoulder, raw0.161 g
Beef, shoulder, dorsal part, raw0.16 g
Beef, meat, approx. 15 % fat, raw0.158 g
Beef, chuck, raw0.15 g
Lamb, leg with fat, raw0.133 g
Beef, shoulder, ventral part0.129 g
Lamb, shoulder, raw0.126 g
Tongue, calf, cured0.125 g
Veal, medium fat, raw0.124 g
Beef, rumpsteak "cap on", raw0.117 g
Beef, neck, raw0.102 g
Beef, topside "cap on", raw0.097 g
Beef, meat, 5-10 % fat, raw0.088 g
Beef, eye of round, raw0.073 g
Beef, outside, round, raw0.07 g
Beef, shin + leg (shank), raw0.068 g
Sweatbread, lamb, raw0.064 g
Pork, flank, spiced, cooked0.058 g
Mutton, round, raw0.057 g
Beef, striploin "cap off", raw0.056 g
Veal, thin fat, raw0.056 g
Beef, thick flank "cap off", raw0.054 g
Cashew nuts, oil roasted0.054 g
Horse, meat, raw0.052 g
Lamb, leg, defatted, raw0.052 g
Pork sausage, frankfurter type0.05 g
Sausage, frankfurter, fried0.049 g
Crab, boiled0.049 g
Beef, meat, lean (<5 % fat), raw0.048 g
Ice cream, dairy, nougat0.047 g
Ice cream, dairy, vanilla0.047 g
Pork, sausage, frankfurter0.047 g
Ice cream, dairy, 3 coloured0.047 g
Sausage, frankfurter, boiled0.045 g
Beef, rumpsteak "cap off", raw0.044 g
Pork, brawn, head cheese0.042 g
Mayonnaise, low fat0.036 g
Pork, sausage, frankfurter, canned0.036 g
Soyabean oil, refined0.034 g
Rabbit, flesh only, raw0.031 g
Beef, topside "cap off", raw0.028 g
Mussel, raw0.024 g
Veal, lean meat, raw0.024 g
Kidney, ox, raw0.021 g
Turkey, flesh and skin, raw0.019 g
Lobster, boiled0.017 g
Crab claws, meat, canned0.017 g
Oyster, raw0.017 g
Crab claws, meat, raw0.017 g
Lobster, canned0.016 g
Lobster, raw0.015 g
Egg, chicken, whole, raw0.015 g
Norway lobster, raw0.015 g
Halibut, atlantic, smoked0.015 g
Halibut, atlantic, raw0.015 g
Ice cream, dairy, (wholemilk based)0.014 g
Linseeds, raw0.013 g
Kidney, calf, raw0.012 g
Meat extract, Bovril0.008 g
Turkey, flesh only, raw0.008 g
Gizzard, chicken, raw0.008 g
Lemon sole, raw0.007 g
Sole, raw0.007 g
Liver, chicken (hen), raw0.002 g
Gelatin0.001 g